Ingredients
- 3 bunches fresh basil, leaves picked
- 4 cloves garlic
- 3/4 c. olive oil
- ½ lemon juiced
- ½ cup fresh grated parmesan
- ½ cup pine nuts (optional)
Directions
In a food processor, add in basil, garlic, lemon, parmesan, pine nuts.
Turn food processor on and slowly drizzle in olive oil. Mix with a spoon, scraping the sides.
Blend again for 30 seconds to make sure everything is finely chopped and fully incorporated.
Use on meats, pasta or anything you like!
Recipe from Cooktop Cove, with salt removed.
