This great bbq rub (adapted from a recipe by Chef Paul), takes chicken to the next level. Lots of herbs and plenty of spice.
Ingredients
- 1/4 C. sugar
- 2 tbsp. paprika
- 1 tbsp. onion powder
- 1/2 tbsp. garlic powder
- 1/2 tbsp. chili powder
- 2 tsp. lemon pepper
- 1 tbsp. dry rubbed sage
- 1/2 tsp. dry basil
- 1/2 tsp. dry rosemary
- 1/2 tsp. cayenne
Directions
Combine in a bowl or shake together in a jar.
Rub into chicken and let marinate. Cook however you like.
