Smothered Meatballs in Chunky Onion Gravy
I was searching the web looking for an easy yet comfort food type of recipe when I came across a very similar recipe. I love just about anything when it comes to gravy. So I decided to convert this to low sodium and after a few rounds of experimenting with flavor, I came up with what I hope you will enjoy as much as I do.
The smothered meatballs in chunky onion gravy is a simple yet satisfying weeknight dinner recipe that the whole family will enjoy.
You can serve the meatballs smothered with an onion Gravy over mashed potatoes, rice or noodles.
This meatball dinner is a hearty meal that comes together with little effort.
The meatballs are a basic ground beef mixture that are pan-fried to get a nice golden brown to them. Then you sauté the onions, make the gravy and let the meatballs finish cooking in a rich, flavorful sauce. This will be a new go-to meal that the entire family will love!
The smothered meatballs in chunky onion gravy is a simple yet satisfying weeknight dinner recipe that the whole family will enjoy.
You can serve the meatballs smothered with an onion Gravy over mashed potatoes, rice or noodles.
This meatball dinner is a hearty meal that comes together with little effort.
The meatballs are a basic ground beef mixture that are pan-fried to get a nice golden brown to them. Then you sauté the onions, make the gravy and let the meatballs finish cooking in a rich, flavorful sauce. This will be a new go-to meal that the entire family will love!
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Total sodium
per serving:
154mg
Total calories
per serving:
153
Servings:
4
Ingredients
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Cooking spray
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Total sodium per serving:
201mg
Total calories per serving:
21
Servings:
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Ingredients
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Difference Between Sodium & Salt
What’s the difference between sodium and salt?
Salt and sodium are often used interchangeably, but they’re not exactly the same thing. Sodium is a mineral...