| Total sodium: 248mg |
Preparation time: 10 minutes |
serving: 1-2 |
Ingredients:
- 1 large tomato, cut into 4 thick slices
- 3 oz fresh mozzarella, cut into 4 slices
- fresh basil leaves
- 1-2 t. Bertolli Balsamic Glaze
Directions:
Place a tomato slice on plate, add a slice of mozzarella and continue, ending with a slice of cheese.
Sprinkle the glaze over the plate and add fresh basil leaves.
Total sodium is 248mg.
This can be a salad or lunch for 1-2 people.
It would make a great appetizer for a group.
Preparation time is 10 minutes.
