Low Sodium Homemade Au Jus Mix



  • 4 tsp onion powder
  • 2 tsp dried parsley
  • 1/4 tsp black pepper
  • 1/4 tsp garlic powder
  • 4 tbsp cornstarch
  • *2 cups no salt added beef broth….added when making the au jus


1. Put all the dry ingredients into a blender and mix until all the ingredients become a fine powder. Place in a ziplock baggie or airtight jar until needed.

2. When making the au jus, mix 4 tsp of the au jus mix with 2 cups no salt added beef broth and heat in a medium sauce pan for about 15 minutes until heated and slightly thickened. Serve.

*I usually make half a recipe with 2 tsp of mix and 1 cup of broth

Recipe found at creativehomemaking.com, rewritten and adapted for low sodium.

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