| Total sodium per serving: 42mg |
Total calories per serving: 87 |
Servings: 12 small patties |
Ingredients
- 1 lb lean ground pork (475g)
- 1/2 tsp garlic powder
- 1 1/2 tsp mild paprika
- 1/8 tsp coarse sea salt
- Grease for cooking
Directions
Mix all ingredients together in a large bowl.
Make into 12 small patties.
Cook over medium-high heat until no pink remains. About 8 min on one side, flip and cook other side.
Drain well on paper toweling.
Freeze when cool.
Makes 12 small patties each one having 87 calories, 42mg sodium.
Original recipe from www.ThePaleoMom.com , modified for low sodium
