Ingredients
- 1 lb. fresh green beans, cut off ends, and cut beans in thirds.
- 1/4 c. slivered almonds
- 3 T. no salt butter
Directions
Cook beans in microwave 8 mins. or so with 1/4 c. water.
Drain beans.
Saute almonds in butter til golden brown. Watch carefully so they don’t burn.
Toss beans and almonds together and serve.
